The Untold Story of Milk

By Ron Schmid, ND. Starting with the role of milk in early American life and the laws on mandatory pasteurization, Dr. Schmid tells the story of milk, explains the benefits of drinking raw milk and the attempts by the mainstream dairy industry and government to keep it off the market. He also discusses the false beliefs about animal fats and heart disease. This book will truly change the way you think about "nature's perfect food." (492 pages)