Acid & Alkaline

By Herman Aihara. In this pioneering book (published in 1986) about the acid-alkaline principle, the late Herman Aihara, former president of the George Ohsawa Macrobiotic Foundation, integrates Eastern health concepts with Western science for a "yin-yang" perspective. Includes how to determine acid and alkaline foods, charts for balancing meals, information on minerals and lots more. Original price was $5.95; this book is now out of print and while used copies are in circulation, it is difficult to find in new condition. Amazon is selling new copies for as much as $30! Our price is $12. (SC 121 pages)